Our Low Country Boil recipe includes Tasty Shrimp, a Combination of Smoked Sausage, Corn on the Cob, and Red Potatoes, all seasoned to perfection. It also includes our house-made Cocktail Sauce. The Lowcountry Boil takes it name from the Lowcountry of South Carolina. Our Standard Shrimp is Gluten-Free.
We offer delicious locally harvested South Carolina 'cluster' oysters . Oyster Catering service includes tables, oyster knives,hand towels, Saltines, House Made Cocktail Sauce, Hot Sauce and Shell Recycling. Service is for up to Two Hours.
Add Pound of Delicious Snow Crab Legs to Your Shrimp Boil when available. Served with Cocktail Sauce and Lemon Wedges. Market Price
with Green Leaf Lettuce, tomatoes, cucumber and mushrooms. Served with Ranch and Balsamic Vinaigrette.
Traditional Cole Slaw, Green Beans, and Baked Beans.
Coastal Caterers provides fresh local seafood in season. Our shrimp boil features locally harvested shrimp and locally harvested oysters, when available. We always use high-quality ingredients in our Shrimp Boil. Please Note: Shrimp Boils in the "Lowcountry" feature shrimp, smoked sausage, corn on the cob, and red potatoes. These four ingredients are the foundation of a Lowcountry Boil. Other ingredients can also be added.
Contact us for a quote on your next Low Country event.